100% arabica BIO



caramel, cocoa, citrus fruits

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Sensorial Analysis

Composed completely of high-altitude Arabicas washed and grown with the organic method. In cup, aromas of dried fruit and citrus. Medium high acidity and silky body with notes of milk chocolate and fruit pulp.

  • Aroma Caramel, Spices
  • Flavour Cocoa, Citrus Fruits
  • Acidity Medium
  • Body Medium
  • Roasting Espresso, Moka
  • Roasting level
  • 100% Arabica India Karnataka Washed
    Honduras La Benedicion Washed
    Perù San Ignacio Washed
  • Altitude 1066 - 2200 m
  • Botanical Varieties SL795, Bourbon, Typica, Catuai