Single Origins

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La Haciendita

La Haciendita

Origins

EL SALVADOR
  • Tecapa Chinameca

Terroir

Altitude

1350 - 1500 mt

Botanical Varieties
  • Red Bourbon

La Piantagione

Maria Cristina Llach started her own plantation in 1984. She is passionate about her La Haciendita Estate, located at 1500 mt asl and the great Specialty coffee it produces, focusing on an ongoing effort to protect the natural flora & fauna that inhabits the plantation. Handpicked red cherries are depulped and desmucillated mechanically and then dried on African bed. The cup shows a full body and floral aroma with medium low grape acidity and chocolate aftertaste.

Processing

White Honey

Cup Score

85 / 100

SENSORIAL ANALYSIS

Flavour: Chocolate, Grape, Floral

Aroma
Balance
Acidity
Sweetness
Aftertaste
Body