moka ground coffee
70% arabicaSupremo
8,50 €
caramel, malt
Sensorial Analysis
Important body and acidity just mentioned, this blend composed mainly of natural Arabicas and Indian washed Robustas lends itself perfectly to use in milk-based preparations. In the cup shows evident notes of dark chocolate.
- Aroma Caramel, Malt
- Flavour Caramel, Cocoa
- Acidity Medium Low
- Body Full
- Roasting Espresso, Moka
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70% Arabica
Brazil Fazenda S. Martin Natural
Colombia Finca Lobella Washed
Guatemala Finca S. Sebastian Washed
India Kalledevarapura Estate Washed - 30% Robusta India Kaapy Royal Washed
- Altitude 600 - 1700 m
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Botanical Varieties
Catuai, Castillo, Bourbon, Caturra, S795
Canephora
