moka ground coffee 250g

100% arabica gourmet

Grand Cru

10,00 €

red fruit, hazelnut, caramel, milk chocolate

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Sensorial Analysis

The spearhead of our espresso blends, designed for the most refined palates. Composed in equal measure of Arabica semi-washed and washed, in the cup releases aromas of caramel and hazelnut. Medium acidity that refers to berries and silky body. Long and sweet finish with notes of chocolate.

  • Aroma Caramel, malt, nuts
  • Flavour Red fruits, hazelnut, caramel, milk chocolate
  • Acidity Medium
  • Body Medium
  • Roasting Espresso, moka
    • Roasting level
  • Arabica 100% Arabica Gourmet
    Brasil Pè de Cedro Pulped Natural
    El Salvador La Haciendita White Honey
    Java Jampit Estate Washed
    Guatemala Molino Washed
  • Altitude 1250 - 1500 m
  • Botanical Varieties Yellow Bourbon, Red Bourbon, Typica, Pache,
    Bourbon

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